Why restaurants are buying into CPUs for growth – and how you can too
Discover how to launch a central production unit for your restaurant. Set your budget, find the venue, hire the right staff, and use technology for success!
Blog
Industry news, insights and more.
Discover what's to come in 2024: Adapt to evolving restaurant trends and stay ahead in a rapidly changing industry

Empower your business in tough markets with a restaurant growth strategy to secure prime venues, negotiate leases, and increase market share.

Find out how to protect profits in hospitality from the minimum wage increase by managing costs, optimising labour deployment, and strategically upping your prices.

Use these three simple strategies to elevate your restaurant customer service, build loyalty with diners, and encourage positive reviews.

Find out how to integrate your profit and loss statement with restaurant operations to boost your profits and maximise your capacity.

Take a look at these three simple but effective strategies for managing cash flow in multi-venue restaurants.

Find out everything you need to know about conducting a successful restaurant performance review, including why they’re so important in the first place.

Discover the ins and outs of demand-based scheduling, including how it can improve efficiency and safeguard your profitability.

Learn the reasoning behind the new Calorie Labelling Regulation in the UK and what your business needs to do to comply.

Accurate forecasting, management & AI-Powered insights across your sales, inventory, workforce and more.
Profitability’s secret ingredient
Ask us how we can protect your margins and help you grow.
