Why restaurants are buying into CPUs for growth – and how you can too
Discover how to launch a central production unit for your restaurant. Set your budget, find the venue, hire the right staff, and use technology for success!
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Industry news, insights and more.

Find out how to reduce restaurant staff turnover with effective onboarding, including the steps you can follow to create the perfect onboarding process

A catering business can help your restaurant reach more customers, improve its brand perception, and boost overall revenue. Find out how.

Find out how to build a more sustainable bakery operation, including how can help you reduce waste and optimise your inventory.

Discover how Nory can boost bakery profit margins. Improve production planning, control labour costs, and reduce food waste.

Explore 5 of 21 restaurant trends shaping the UK's dining scene in 2024. From AI-powered operations to innovative subscription models, get a glimpse of the future with Nory.

The restaurant industry’s operating model has been ravaged. In order to be profitable you have to scale. Learn how AI can help restaurateurs overcome scaling risks.

Discover how operating a CPU can help you grow your bakery or cafe operation, including lower costs, better food quality, and less waste.

Uncover three challenges that UK bakeries are facing right now, how to overcome them, and why a bakery inventory management system is the solution you need.
Learn more about five of the most common challenges facing pubs and bars in the UK right now and find out how to overcome them.

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